The vineyard itself was planted in 1990 on a south facing slope behind a Grade I listed brick and tile barn built by Anne of Cleves in the mid-16thC. Our aromatic grape varieties are hand-picked at various times to achieve their optimum ripeness. They are then fermented in cool stainless steel vats to produce a soft clean finish with a fruity aroma. Wine tastings and sales at vineyard, ploughman's lunches and suppers available.
Prices
A charge is made for the guided tour and wine tasting. Please contact for current prices.
Opening details
Season Dates and Opening Hours
| Season Dates |
Opening Hours |
| Notes |
Sat and Sun by arrangement. |
| |
|